Welcome !
The Joker Cocktails & bar offers you a menu per week with homemade ingredients in line with the seasonality of the products.
You will find the description, the typology of the glasses but above all a gauge which will show you the orientation of the cocktail: more or less dry, fruity, sweet, tangy, spicy, floral...
This will allow you to project yourself without knowing all the products.
Below this map you will find the Bestsellers who made us participate or win national or international competitions.
Happy reading!
Egg whites create a smooth, creamy foam and a velvety texture. Aquafaba, its plant-based alternative, offers the same effect. Don't hesitate to ask for it...
This "fruity" cocktail can be made without alcohol so you can enjoy the homemade ingredients and recipes. [€8]
Cocktails of the week... [12€]
"Verbena Garden"
A lovely stroll through this botanical garden...
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Pisco El Gobernador
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Rosemary infusion
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Raspberry juice
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Balsamic vinegar verbena shrub
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Egg white
[fruity, tangy, fresh]
"The Sorcerer's Elixir"
An energy boost... the Red Bull of the Caribbean wizard!
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Trois Rivières Rum
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Pimm's Liqueur No. 1
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Ginger juice
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Citrus juice
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Falernum syrup
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Bitter Grapefruit
[fruity, sweet, spicy]
"Crimson Sakura"
A vintage Negroni with the first apple blossoms from Japan.
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Bombay Sapphire Gin
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Cocchi Barolo Chinato
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Suze red fruits infused with cherry blossom
[dry, bitter, floral]
"Jasmine Canopy"
I dream of holidays, my eyes fixed on Leblon beach in Brazil, under a glass roof covered with jasmine flowers... I'm packing my bags!
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Leblon Cachaça
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St-Germain
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Pineapple juice
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Exotic Tea
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Jasmine syrup
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Lime
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Egg white
[fruity, tangy, floral]
"Sir in NY"
A time-traveling trip to New York for our Sir Godefroy de Montmirail!
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BigMoustache Bourbon Whisky
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Soba-cha infusion
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Cynar liqueur
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Mead
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Gin barrel Orange Bitter
[dry, bittersweet, spicy]
"Gin Tonic"
A little pep with blackcurrant & hibiscus!
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Tanqueray Gin
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Blackcurrant liqueur
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Schweppes Hibiscus
[dry, floral]
Mayagarita
The winning Cocktail of the Patron Perfectionist competition in 2019.
This cocktail is composed of:
Patron Silver Tequila
Mexican orange blossom infusion
Composition of thyme honey, propolis & royal jelly
Lime
All smoked with thyme wood
[dry, tangy, floral, smoky]
Black Pearl
This cocktail, revisits the Negroni, is composed of:
Gin Oxley
Martini Riserva Rubino
Martini Riserva Bitter infused with Black Curry
[dry, bitter, spicy]
Mexican Express
This cocktail, revisits the Expresso Martini, is composed of:
GreyGoose Vodka
Tequila Patron XO Cafe
Martini Fiero
Grapefruit juice
Egg white
[fruity, sweet, coffee]
Queen Victoria
This cocktail, revisits the Daiquiri, is composed of:
Trio of Bacardi Rums Infused with Oak Barrel Aged Roasted Victoria Pineapple
Lime
virgin sugar
[dry, sour]
VSOP
(Vintage Savor Of Prohibition)
This cocktail, a reimagining of the Rhum Fashion, was invented to recreate the taste sensations after smoking a Cuban cigar. It is composed of:
Bacardi 4-year-old rum
Family walnut wine
Leather syrup
Bitter chocolate
All aged in oak barrels
We can smoke it with a cigar if you wish...
[dry, sweet, spicy]
Hummus [€6]:
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Homemade hummus with red pepper & lemon olive oil [125g]
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Artisanal breadsticks
Italian board [€15]:
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Stracciatella [75gr] olive oil with lemon & smoked salt
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24-month matured ham
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Italian green olives
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Red pesto
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Artisanal breadsticks
Sausages [€6]:
Spanish dry sausage also called fuet!
Natural fuet
Semi-dried tomato fuet
Fuet fine herbs
Fuet pepper
Light chorizo futet [new! ]
VG board [15€]:
Stracciatella [75gr] olive oil with lemon & smoked salt
Homemade hummus with red pepper & lemon oil [125g]
Italian green olives
Red pesto
Artisanal breadsticks
Stracciatella [€6]:
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Smoked Stracciatella [75gr] lemon olive oil & smoked salt
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Artisanal breadsticks
Stracciatella is a fresh cow's milk cheese, a traditional specialty of Puglia in southern Italy...